Ingredients
- Vegetable oil, for oiling the grill grates
- 1 1/2 pounds ground beef sirloin
- 1 teaspoon chopped fresh oregano
- 1 garlic clove, grated
- Kosher salt and freshly ground black pepper
- 4 slices provolone cheese
- 1/4 cup mayonnaise
- 1 teaspoon balsamic vinegar
- 4 seeded hamburger buns, split
- Fresh basil leaves, for topping
- Giardiniera, for serving
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