Ingredients
- 1 (90g) medium piece lime
- 1/4 (40g) medium red onion, chopped finely
- 1 fresh long green chilli, chopped finely
- 1/2 (75g) medium tomato, chopped coarsely
- 1/2 cup fresh coriander leaves, lightly packed, chopped coarsely
- 1/2 cup (100g) rinsed, drained canned, red kidney beans
- 1/2 cup (60g) cheddar, coarsely grated
- 1 cup (150g) cooked white long-grain rice (see notes)
- 1 medium ripe avocado (250g)
- 4 x 22cm burrito tortillas
- 1 1/2 cup (240g) shredded barbecued chicken
- freshly ground black pepper and salt, to season
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