Buttermilk Pancakes
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup whole-wheat flour
- 1 teaspoon cream of tartar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups buttermilk
- 1 1/2 teaspoons sugar
- 4 tablespoons unsalted butter, melted, plus more for topping
- Vegetable oil, for the skillet
- Maple syrup, for topping
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