Ingredients
- 4 ounces snow peas
- 1 cup shredded carrots
- 1 pound spaghetti
- 2 tablespoons toasted sesame oil
- 1/4 cup smooth peanut butter
- 3 tablespoons soy sauce
- 2 tablespoons rice wine vinegar
- 1 tablespoon brown sugar
- 2 teaspoons chile-garlic paste
- 1 teaspoon minced ginger
- 2 cloves garlic, minced
- Juice of 1/2 lime
- 1/2 cup chopped fresh cilantro
- 1/2 cup roasted salted peanuts, chopped
- 3 tablespoons black sesame seeds
- 4 green onions, chopped
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