Ingredients
- 2 1 1/2 lb. Lobsters
- 1 cup tomato paste
- 1 cup onion, coarsely chopped
- 1/2 cup sweet potato, peeled and coarsely chopped
- 1/2 cup celery, coarsely chopped
- 1/2 cup carrot, coarsely chopped
- 1 bouquet garni with 3 sprigs thyme, 3 sprigs tarragon, 3 sprigs parsley, 3 bay leaves, 1 star anise
- 1/2 cup brandy
- 1/2 cup cream sherry
- 3 cups cream
- 3 tablespoons corn starch
- salt
- pepper
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