Irish Oatmeal Brulee with Dried Fruits and Nuts and a Maple Cream

Irish Oatmeal Brulee with Dried Fruits and Nuts and a Maple Cream

Irish Oatmeal Brulee with Dried Fruits and Nuts and a Maple Cream

By Food Network
Serves 8

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Details
  • Servings:   8
  • Calories:   280
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
  • american
Comments
Ingredients
  • 1 cup McCann's Irish Oatmeal, soaked overnight in water to cover
  • 4 cups water
  • Pinch of salt
  • 1 cup heavy cream
  • 2 star anise
  • 1 stick cinnamon
  • 3 pieces orange zest
  • 1/4 cup maple syrup
  • 1/4 cup chopped dried apricots
  • 1/4 cup dried cherries
  • 1/4 cup dried currants
  • 1/4 cup diced dried figs
  • 3 tablespoons chopped toasted pecans
  • 3 tablespoons chopped toasted walnuts
  • 4 tablespoons sugar
Instructions

Irish Oatmeal Brulee with Dried Fruits and Nuts and a Maple Cream serves 8 original recipe by Food Network.

View original preparation instructions

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