Marinated Olives

Marinated Olives

Marinated Olives

By Food Network
1 hour

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Details
  • Servings:   6
  • Calories:   66
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 2 cups large green Sicilian olives
  • 1 lemon, zest cut in strips
  • 1 handful fresh rosemary sprigs, needles stripped from the stems
  • 1 handful fresh thyme sprigs, leaves stripped from the stems
  • 1 handful fresh basil, hand-torn
  • Kosher salt and freshly ground black pepper
  • Extra-virgin olive oil
Instructions

Marinated Olives serves 6 original recipe by Food Network.

View original preparation instructions

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