Cathy Bs Jambalaya
Ingredients
- 2 Tablespoons Butter Or Olive Oil, Divided
- 8 ounces, weight Smoked Turkey Sausage, Halved Lengthwise And Thinly Sliced
- 1 pound Uncooked Medium Shrimp
- 4 ounces, weight Fully Cooked Smoked Ham, Diced
- 2 whole Sweet Onions, Chopped
- 1 whole Green Bell Pepper, Chopped
- 1 whole Red Bell Pepper, chopped
- 2 stalks Celery, Chopped
- ¼ cups White Wine (optional)
- 1 can (4 Oz. Size) Diced Green Chilis
- 3 cloves Garlic, Minced
- 2 cans Tomato Sauce, 8 Ounce Cans
- 1 can (14 Oz. Size) Diced Fire Roasted Tomatoes
- 4 Tablespoons Tomato Paste
- 1 Tablespoon Cajun Seasoning
- ¼ teaspoons Cayenne Pepper
- 1 whole Bay Leaf
- 4 cups Cooked White Or Brown Rice
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