Fig and Millet Bowl With Grilled Chicken
Ingredients
- * 1 small boneless, skinless chicken thigh (about 4 oz)
- * Salt
- * Pepper
- * Canola oil
- * 1/2 large seedless cucumber, chopped into 1/2-inch pieces
- * 1/2 medium-size ripe avocado, chopped into 1/2-inch pieces
- * 1/2cup cooked millet
- * 3 fresh (or dried) figs, quartered (or sliced, if dried)
- * 1/2 lime, zest and juice
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