Ingredients
- 300g rump steak, trimmed, sliced thinly
- 1 red onion, thinly sliced
- 1 capsicum, seeded, finely sliced
- 2 tablespoons burrito seasoning
- ¼ cup water
- 8 wholemeal tortillas
- 1 tomato, finely diced
- 1 long red chilli, deseeded, finely diced
- juice 1 lime
- ½ avocado, peeled, sliced
- 1 small butter lettuce, leaves separated
- ½ cup grated extra light tasty cheese
- chilli sauce to serve
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