Slow Cooker Green Minestrone

Ingredients

• 8 cups lower-sodium vegetable broth
• .5 cup thinly sliced scallions (about 5 scallions)
• 4 garlic cloves, thinly sliced (about 1 ½ Tbsp. sliced)crushed red pepper
• 1 large leek, thinly sliced (about 1 ½ cups thinly sliced)
• 3 celery stalks, cut diagonally into thin slices (about 1 cup sliced)
• 2.5 teaspoons kosher salt
• .5 teaspoon black pepper
• .25 teaspoon crushed red pepper
• 1 (15.5-oz.) can cannellini beans, drained and rinsed
• 8 ounces fresh sugar snap peas, trimmed and diagonally cut in half crosswise (about1 ½ cups)
• 2 cups packed fresh baby spinach
• 1 cup frozen sweet peas, thawed
• 1 ounce Parmesan cheese, grated (about ¼ cup)
• Extra-virgin olive oil
• Chopped fresh dill

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