Meaty winter minestrone
Ingredients
- 2 tbsp olive oil
- 500g beef shin (including bones), cubed
- 1 onion, peeled and chopped
- 6 medium potatoes, roughly chopped
- 4 cloves garlic, peeled and crushed
- 2 stalks celery, sliced
- 1 large carrot, peeled and chopped
- 3 tbsp tomato paste
- 1 tin chopped tomatoes
- 1 tin tomato purée
- 1L beef stock
- 1 tin kidney beans
- 1 tin chickpeas, drained and rinsed
- 200g pasta shells
- Salt and black pepper
- ½ cup grated Parmesan
- 2 tbsp micro basil
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