Spicy Jambalaya with Sausage recipes

Spicy Jambalaya with Sausage recipes

Spicy Jambalaya with Sausage recipes


50 minutes

Details
  • Servings:   4
  • Calories:   480
  • Protein:   33g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 1/2 cups water
  • 1 (14 oz) can diced tomatoes
  • 1 (8 oz) can tomato sauce
  • 1/2 pound of fully cooked smoked sausage, cut into 1/4-inch slices
  • 1 cup long grain rice
  • 3 tablespoons diced onion
  • 1 tablespoon dried parsley
  • 1 beef bullion cube
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon salt
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