Ahi Tuna and Mushroom Bake

Ingredients

• 8 Ounces cremini or button mushrooms, halved
• 3 Tablespoons toasted sesame oil, divided
• 1 Tablespoon minced garlic
• Zest and juice of 1 lime
• 1 Tablespoon fresh ginger, minced
• 1 Pound ahi tuna, cut into 1 1⁄2-inch pieces
• 4 Cups salad greens
• Handful fresh cilantro, roughly chopped
• Sea salt, to taste
• Freshly ground pepper, to taste

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