Quick shepherds pie
Ingredients
- 1 tablespoon olive oil
- 1 medium_piece (150g) brown onion, chopped
- 1 medium_piece (120g) carrot, chopped finely
- 1 (150g) stalk celery, trimmed, chopped finely
- 1 kilogram lamb mince
- 1/4 cup (35g) plain flour
- 1 1/2 cup (375ml) beef stock
- 1/2 cup (140g) barbecue sauce
- 1/2 cup (140g) tomato sauce
- 1/2 cup (60g) frozen peas
- 2 (475g) tubs prepared mashed potato
- 1 cup (120g) grated cheddar cheese
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