Shepherds Pie recipes
Ingredients
- 2 lbs. potatoes
- 6 tblsp. butter, divided
- 1 onion, chopped
- 1 ¼ lbs. ground beef
- 1 cup fresh or frozen corn kernels
- 1 cup fresh or frozen green peas
- 1 tsp. Worcestershire sauce
- ½ tsp. thyme
- salt
- pepper
- ½ cup beef broth
- ¼ cup milk or half-and-half (optional)
- 1 cup grated sharp cheddar cheese
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