Pumpkin Parfaits

Pumpkin Parfaits

Pumpkin Parfaits


10 minutes

Details
  • Servings:   4
  • Calories:   338
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 2 cups pumpkin pie filling (scooped from cooked pie)
  • 2 cups vanilla ice cream or frozen yogurt, softened
  • 8 tablespoons whipped cream or whipped topping
  • 4 tablespoons candied walnuts or pecans
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