Asparagus with Tarragon Sherry Vinaigrette

Asparagus with Tarragon Sherry Vinaigrette

Asparagus with Tarragon Sherry Vinaigrette

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   145
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 1/2 lb medium asparagus, trimmed
  • 1 tablespoon Sherry vinegar
  • 2 teaspoons minced shallot
  • 1/4 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 3 tablespoons extra-virgin olive oil
  • 1 1/2 teaspoons finely chopped fresh tarragon
  • 1 large egg, hard-boiled
Instructions

Asparagus with Tarragon Sherry Vinaigrette serves 4 original recipe by Epicurious.

View original preparation instructions

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