Ingredients
- 1 tbsp olive oil
- 1 onion, diced
- 500g lamb mince
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 stick celery, diced
- 400g tin crushed tomatoes
- 2 cups (500ml) beef stock
- 2 sprigs thyme
- 1 bay leaf
- 1/2 cup frozen peas
- 3-4 large potatoes
- 1/2 cup grated tasty cheese
- 1/2 cup cream
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