Tamales Rojos de Pollo Red Chicken Tamales
Ingredients
- corn husks
- 1.25 pounds skinless, boneless chicken breast halves
- 1 pinch salt to taste
- 1 cup mulato chiles, stemmed and seeded
- 1/3 cup ancho chiles, stemmed and seeded
- 1 clove garlic
- 8 cumin seeds
- boiling water as needed
- 0.5 pound lard
- 1 pound masa harina
- 3 cups chicken broth
- 1.5 teaspoons baking powder
- 1.5 teaspoons salt
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