Citrus Tarte Tatin
Ingredients
- 3 Meyer lemons
- 3 tangerines
- 2 blood oranges
- 2 Cara Cara oranges
- 2 navel oranges
- 2 ruby red grapefruit
- 1/4 cup granulated sugar
- 1/4 cup light brown sugar
- 3 tablespoons unsalted butter
- 1 sheet frozen puff pastry, thawed
- 1 cup cold heavy cream
- 1/2 vanilla bean, seeds scraped out
- 1 tablespoon confectioners' sugar
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