Baklava cheesecake
Ingredients
- 1/3 cup (35g) walnuts
- 2/3 cup (90g) pistachios
- 2 teaspoon mixed spice
- 250 gram butternut snap biscuits
- 1/2 cup (70g) slivered almonds
- 125 gram unsalted butter
- 3 teaspoon powdered gelatine
- 1/4 cup (60ml) water
- 500 gram cream cheese, softened
- 1/2 cup (110g) caster (superfine) sugar
- 1/4 cup (90g) honey
- 1 1/2 cup (375ml) thickened (heavy) cream
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