Thyme Roasted Turkey

Thyme-Roasted Turkey

Thyme-Roasted Turkey

By Good Housekeeping
3 hours 45 minutes

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Details
  • Servings:   8
  • Calories:   969
  • Protein:   137g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   40g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 turkey
  • 6 clove garlic
  • 4 small onions
  • 12 sprig fresh thyme
  • 2 tbsp. olive oil
  • Kosher salt
  • 2 large carrots
  • 2 stalk celery
  • 3/4 c. low-sodium chicken broth
Instructions

Thyme-Roasted Turkey serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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