Gluten Free Pear Ginger Muffins
Ingredients
- 4 ripe pears, peeled and diced
- 1 cup coconut sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1 dash nutmeg
- 4 tablespoon candied ginger, diced
- 1 1/2 cup Gluten-Free flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon sea salt
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 cup coconut oil, melted
- 1/2 cup chopped walnuts
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