Skillet Shepherds Pie
Ingredients
- 1 Tablespoon vegetable oil
- 1 large onion, peeled and chopped
- 1 large carrot, peeled and chopped
- 1 lb ground beef
- 1 cup beef broth
- 1 Tablespoon tomato paste
- 1 teaspoon fresh rosemary, minced
- 1 Tablespoon chopped Italian parsley
- 1 cup frozen peas
- 2 lbs russet potatoes, peeled and cut into chunks
- 6 Tablespoons unsalted butter
- ½ cup milk
- 1/4 cup cheddar cheese, shredded
- Kosher salt to taste
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