Peanut Butter Pancakes

Peanut Butter Pancakes

Peanut Butter Pancakes


20 minutes

Details
  • Servings:   4
  • Calories:   370
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • ½ cup all-purpose flour
  • ½ cup whole-wheat flour
  • ¾ teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 2 large eggs, at room temperature
  • 2 tablespoons pure maple syrup
  • 5 tablespoons smooth natural peanut butter, divided
  • ¾ cup whole milk
  • ¼ cup unsalted roasted peanuts, chopped
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