BEEF BURRITO SOUP

BEEF BURRITO SOUP

BEEF BURRITO SOUP


Serves 8

Details
  • Servings:   8
  • Calories:   342
  • Protein:   20g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 1 lb lean ground beef
  • 1 cup chopped onion
  • 2 garlic cloves, minced
  • 4 cups reduced sodium beef broth (fat free)
  • 1 ½ cups cooked brown rice
  • 1 can (28oz) no salt added diced tomatoes, not drained
  • 1 can (6oz) pure tomato paste
  • 1 can (15oz) no salt added black beans, drained and rinsed
  • 1 ½ cups corn kernels, fresh or frozen
  • 1 medium red bell pepper, seeded and chopped
  • 1/4 cup corn flour
  • 1 tbsp reduced sodium taco seasoning
  • sour cream, avocado, cilantro or shredded Mexican cheese blend for topping (optional)
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