Orzo with Zucchini Dill and Feta

Orzo with Zucchini, Dill, and Feta

Orzo with Zucchini, Dill, and Feta


25 minutes

Details
  • Servings:   6
  • Calories:   473
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   62g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
  • greek
Ingredients
  • 3 tbsp. olive oil
  • olive oil
  • 3 medium zucchini
  • Salt and freshly ground pepper
  • 1 large shallot
  • 1 lb. orzo
  • Zest and juice of 2 lemons (about 1 tablespoon zest and 1/2 cup juice)
  • 2 tbsp. Chopped fresh dill
  • ⅓ lb. feta cheese
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library