Shepherds Pie recipes

Shepherd’s Pie recipes

Shepherd’s Pie recipes


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   565
  • Protein:   25g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   39g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 pound ground hamburger
  • 1/4 cup water + 2 cups water, divided
  • 1 small to medium onion, diced
  • 2 large carrots, coarsely chopped
  • 1 Tablespoon tomato paste
  • 1 Tablespoon flour
  • 1 Tablespoon Worcestershire Sauce
  • 2 teaspoons salt
  • 1/4 teaspoon ground pepper
  • 1 can Corn or Peas
  • 1 1/2 cups sharp cheddar cheese
  • 1 1/4 pounds russet potatoes, pealed and quartered
  • 1/2 cup milk
  • 6 Tablespoons butter
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