Kale And Bacon Carribbean Style

Kale And Bacon, Carribbean Style

Kale And Bacon, Carribbean Style


Serves 4

Details
  • Servings:   4
  • Calories:   294
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 4-6 slices bacon, roughly chopped
  • 1 Vidalia onion, diced
  • 8 cups chopped kale
  • 1 cup coconut milk
  • 1 cup broth (chicken, vegetable or beef)
  • 1/2 teaspoon kosher or sea salt (1/4 teaspoon table salt)
  • freshly ground black pepper
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library