Pressure Cooker Turkey Sausage Jambalaya recipes

Pressure Cooker Turkey Sausage Jambalaya recipes

Pressure Cooker Turkey Sausage Jambalaya recipes

By feedyoursoul2.com
1 hour 10 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   10
  • Calories:   556
  • Protein:   41g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 2 Lbs Smoked Turkey Sausage sliced into 1″ pieces
  • 1 Lb Chicken Andouille Sausage sliced into 1″ pieces
  • 2 Lbs Chicken Thighs cut into 2″ pieces
  • 2 Stalks Celery
  • 2 Whole Green Peppers rough chop
  • 1 Whole Yellow Onion diced
  • 1 Tbsp Creole Seasoning
  • 1 Tbsp Spanish Smoked Paprika
  • 2 Tbsp Vegetable Oil divided
  • 3 – 4 Cups Chicken Stock
  • 2 Tbsp Fresh Cilantro chopped
Instructions

Pressure Cooker Turkey Sausage Jambalaya recipes serves 10 original recipe by feedyoursoul2.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments