Steak Taco Salad
Ingredients
- 1/4 c. plus 1 tablespoon extra-virgin olive oil, divided
- 3/4 lb. steak (such as flank)
- 1 tbsp. Taco Seasoning
- Juice of 2 small limes
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- Sea salt
- 1 head romaine, chopped
- 1 c. corn kernels
- 1 c. black beans, rinsed and drained
- 1 c. cherry tomatoes, halved
- 2 green onions, sliced
Instructions
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