Black Bean And Sweet Potato Tacos

Black Bean And Sweet Potato Tacos

Black Bean And Sweet Potato Tacos


Serves 4

Details
  • Servings:   4
  • Calories:   227
  • Protein:   9g
  •  
  • Fiber:   12g
  • Sugar:   6g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 sweet potatoes (really orange-fleshed yams), peeled and cut into small cubes
  • 1 tablespoon olive oil
  • salt and red chili flakes to taste
  • juice of 1 lime
  • 2 heaping cups shredded cabbage (I used a combination of purple and green cabbage)
  • 1/4 cup finely diced yellow onions
  • 2 heaping tablespoons chopped cilantro
  • juice of 2 limes
  • 1 teaspoon olive oil
  • 1/4 cup finely diced yellow onion
  • 1 teaspoon ground cumin
  • 1 (15-ounce) can black beans, drained and rinsed
  • small corn tortillas
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