Grilled Steak Tacos with Carrot Pepper Slaw

Grilled Steak Tacos with Carrot Pepper Slaw

Grilled Steak Tacos with Carrot Pepper Slaw


35 minutes

Details
  • Servings:   4
  • Calories:   488
  • Protein:   32g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1/2 cup nonfat plain Greek yogurt
  • 1 clove garlic, finely grated
  • 2 tablespoons chopped fresh cilantro, plus leaves for topping
  • 1 large white onion, cut into rings
  • 1 teaspoon extra-virgin olive oil, plus more for brushing
  • Kosher salt
  • 1 pound sirloin steak
  • 4 medium carrots, shredded
  • 1 large red bell pepper, cored, seeded and grated
  • 1 to 2 teaspoons minced jalapeno pepper (seeded for less heat)
  • 3 tablespoons fresh lime juice, plus lime wedges for serving
  • 12 corn tortillas
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