Egg Fettuccine Rose
Ingredients
- 2 crabs
- 1 pound (or 500 grams) egg fettuccine
- 3 tablespoons unsalted butter
- 1 clove garlic, minced
- Pinch hot chile flakes
- 2 cups sweet cherry tomatoes, halved
- Pinch sea salt
- Pinch brown sugar
- Freshly ground black pepper
- 2 cups half-and-half
- 1/2 cup fresh sweet peas
- 1/2 cup plus a pinch freshly grated Parmesan cheese
- 1/4 cup minced fresh parsley
Organization Tags
Tags easily organize your Recipe Library
Comments