Chicken and Sausage Jambalaya recipes

Name: Chicken and Sausage Jambalaya recipes
Ingredients: 12 oz. uncooked boneless, skinless chicken breasts; 3 tsp. Cajun seasoning, divided; 2 tsp. olive oil; 1 cup diced onion; 1 cup diced green pepper; 1/2 cup diced sweet red pepper; 3 ribs celery, diced; 2 cloves garlic, minced; 1 tsp. dried thyme; 1 cup uncooked long grain white rice ( I used Texmati Light Brown Long Grain); 4 cups low sodium, fat free chicken broth; 14.5 oz. canned diced tomatoes, undrained; 8 oz. fully cooked turkey smoked sausage, sliced into rounds ( I used Hillshire Farms brand); hot sauce; salt; pepper