Chicken and Sausage Jambalaya Recipe

Chicken and Sausage Jambalaya Recipe

Chicken and Sausage Jambalaya Recipe


55 minutes

Details
  • Servings:   4
  • Calories:   616
  • Protein:   47g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   27g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tbsp olive oil
  • 2 chicken breasts, boneless and skinless , cut into bite sized pieces
  • 1 tbsp cajun seasoning
  • 1/2 lb smoked sausage, sliced
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 1 bell pepper, diced
  • 4 celery hearts, diced
  • 3/4 cup uncooked rice
  • 2 cups chicken broth
  • 1 tbsp worcestershire sauce
  • 1 tsp dried thyme
  • 1/2 tsp dried oregano
  • 2 bay leaves
  • 1/8 tsp cayenne pepper
  • 1/8 tsp white pepper
  • 1/8 tsp black pepper
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