Ham n Salami Jambalaya Recipe

Ham 'n' Salami Jambalaya Recipe

Ham 'n' Salami Jambalaya Recipe


30 minutes

Details
  • Servings:   8
  • Calories:   308
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2-1/2 cups water
  • 2 cups sliced celery
  • 2 cups cubed fully cooked ham
  • 1 can (14-1/2 oz) diced tomatoes, undrained
  • 1 cup uncooked long grain rice
  • 1/4 lb thinly sliced hard salami , julienned
  • 3/4 cup chopped onion
  • 2 tbsp butter
  • 1/2 tsp dried parsley flakes
  • 1/2 tsp dried thyme
  • 1/2 tsp minced garlic
  • 1/4 tsp pepper
  • 2 bay leaves
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