Ingredients
- 2 cloves garlic minced
- 1 medium Onion chopped
- 3 stalks Celery chopped
- 4 oz pancetta chopped
- 1/2 cup frozen peas
- 1 can navy beans drained
- 6 cups homemade chicken stock (or canned broth)
- 1 rind Parmesan cheese
- 2 tbsp fresh parsley
- 1 teaspoon fresh basil
- 2 tbsp olive oil extra virgin
- 1 large can chopped tomatoes
- 1 teaspoon tomato paste
- 1 lb ancini di pepe or other small pasta shape
- 1 teaspoon sea salt
- 1/2 teaspoon Crushed Red pepper *
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