Ingredients
- 1 Tablespoon Olive Oil
- 1 teaspoon Minced Garlic
- 1 whole Red Onion, Chopped
- 1 whole Spaghetti Squash, Cooked And Shredded
- 2 cups Fresh Kale Leaves, Chopped
- 1 whole Zucchini, Diced
- 1 whole Yellow Squash, Diced
- 1 whole Red Bell Pepper, Seeded And Diced
- 2 stalks Celery, Chopped
- 2 whole Carrots, Diced
- 1 whole Parsnip, Diced
- 8 cups Beef Broth
- 2 cans (15 Oz. Size) Fire Roasted Diced Tomatoes
- 2 cans (16 Oz. Size) Kidney Beans, Drained And Rinsed
- ½ teaspoons Crushed Red Pepper Flakes
- ½ teaspoons Ground Black Pepper
- ½ teaspoons Liquid Smoke
- 2 Tablespoons Balsamic Vinegar
- 10 whole Fresh Basil Leaves, Chopped
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