Pumpkin Red Curry Udon recipes

Pumpkin Red Curry Udon recipes

Pumpkin Red Curry Udon recipes


Serves 2

Details
  • Servings:   2
  • Calories:   156
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 brick frozen udon
  • 2 cups broccoli florets
  • 1/3 cup pumpkin puree
  • 1 tablespoon creamy almond butter
  • 2 tablespoons red curry paste
  • 2 cloves of garlic, minced
  • shichimi togarashi
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