Quinoa Burrito Bowls

Ingredients

• FOR THE QUINOA:
• 1 cup Quinoa
• 1 cube Tomato Bouillon With Chicken Flavoring
• FOR THE TOPPINGS:
• 1 cup Shredded Chicken
• 2 teaspoons Olive Oil
• 1 can (15 1/4 Oz. Size) Black Beans
• 1 can (15 1/4 Oz. Size) Corn
• 2 cups Shredded Lettuce
• 2 whole Tomatoes, Diced
• 2 whole Avocados, Sliced
• 4 whole Limes, Cut Into Wedges
• 1 cup Monterey Jack Cheese
• 1 cup Greek Yogurt
• 1 bunch Cilantro, Chopped
• Hot Sauce, to taste

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