Apple Braised Turkey Thighs

Apple Braised Turkey Thighs

Apple Braised Turkey Thighs

By PBS Food
2 hours 30 minutes

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Details
  • Servings:   4
  • Calories:   849
  • Protein:   85g
  •  
  • Fiber:   8g
  • Sugar:   34g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 2 turkey thighs (about 2 pounds total)
  • coarse salt and ground pepper
  • 2 large shallots thinly sliced
  • 4 Cortland or Granny Smith apples peeled, quartered, and cored
  • 2 cups apple cider
  • 14.5 ounces low-sodium chicken broth
  • 2 teaspoons cider vinegar
Instructions

Apple Braised Turkey Thighs serves 4 original recipe by PBS Food.

View original preparation instructions

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