THE BEST Minestrone Soup Recipe
Ingredients
- 1C chopped tomatoes (vine ripened)
- 2T concentrated tomato paste
- 250g jar organic pasta sauce
- 1C dried cannelloni beans, soaked overnight, drained
- salt and pepper to taste
- 1/3 cup chopped fresh continental parsley
- 1C baby spinach
- 2 carrots, peeled, chopped
- 2 celery sticks, chopped
- 1C sweet potato, peeled, chopped
- 1 onion, sliced
- 2T coconut oil
- 2 garlic cloves, crushed
- 2T fresh basil
- 2T-4T miso paste (to taste)
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