Slow Cooker Minestrone Soup

Name: Slow Cooker Minestrone Soup
Ingredients: 4 cups vegetable stock; 2 cups water; 2 14.5 ounce cans fire roasted tomatoes; 1 cup carrots diced; 1 cup celery diced; 1 medium onion diced; 4 cloves garlic minced; 1 sprig of thyme; 1 sprig of rosemary; 2 teaspoons dried basil; 1 teaspoon dried oregano; 2 bay leaves; 1/8 teaspoon red pepper flakes; 1 zucchini quartered; 1 cup ditalini pasta uncooked; 1 15 ounce can cannellini beans; 1 15 ounce can red kidney beans; 1 1/2 cups green beans I used frozen and thawed them out; 1 1/2 cups fresh spinach; salt and pepper