Fried Shrimp

Fried Shrimp

Fried Shrimp

By Food Network
25 minutes

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Details
  • Servings:   14
  • Calories:   302
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
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Ingredients
  • 2 pounds wild-caught shrimp
  • 3 cups ketchup (recommended: Heinz)
  • 1 tablespoon freshly ground black pepper
  • 1/4 teaspoon ground cumin
  • 1 tablespoon granulated garlic
  • 1 tablespoon salt
  • 1 cup lime juice
  • 100-percent pure soybean oil, for fryer
  • All-purpose flour
Instructions

Fried Shrimp serves 14 original recipe by Food Network.

View original preparation instructions

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