Black Garlic Bulgogi Beef Crostini recipes

Black Garlic Bulgogi Beef Crostini recipes

Black Garlic Bulgogi Beef Crostini recipes


2 hours 35 minutes

Details
  • Servings:   20
  • Calories:   207
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • south american
  • korean
Ingredients
  • 2 pounds rib-eye or strip steak
  • 1 small Bosc pear (or half a large pear), peeled, cored and coarsely chopped
  • ⅓ cup coarsely chopped onion
  • 1 tablespoon fresh garlic, chopped
  • 1 teaspoon fresh ginger, chopped
  • 1 scallion, plus more for garnish
  • ¼ cup good-quality soy sauce
  • 1 tablespoon light corn syrup
  • 2 teaspoons brown sugar
  • ⅛ teaspoon freshly grated black pepper
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds plus more for garnish
  • ½ cup cola soda
  • 1 French baguette
  • 2 tablespoons Finlandia Premium Imported Butter, to toast bread slices
  • 1 7-ounce package Finlandia Creamy Gourmet Cheese, Black Garlic flavor
  • 2 cups fresh spring mix greens
  • vegetable oil
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