Chinese Dumplings
Ingredients
- 1. 1 packet of gyoza skins (we bought these at a Korean supermarket nearby in the valley)
- 2. 1/2 lb ground pork, with some fat in it
- 3. 4 spring onions, finely diced
- 4. 1 inch fresh ginger, grated
- 5. 1 large garlic clove, pressed
- 6. 1/2 cup Napa Cabbage, shredded, plus whole leaves for steaming
- 7. 1 TBS sesame oil
- 8. 3 TBS low sodium soy sauce
Organization Tags
Tags easily organize your Recipe Library
Comments