Shrimp Dumplings
Ingredients
- 1 package Dumpling Or Gyoza Wrappers, 12-16 Ounce Size
- 2 cups Thinly Sliced Green Cabbage (for 2 Cups You'll Need About 1/4 Head)
- 1 Tablespoon Salt
- 1 piece Ginger, Peeled (1-inch Size)
- 4 whole Chinese Leeks (or 1 Normal Leek)
- ½ pounds Raw Shrimp, Peeled, Deveined, Tails Removed
- 3 Tablespoons Light Soy Sauce
- 1 Tablespoon Rice Wine
- 1 teaspoon Toasted Sesame Oil
- 1 whole Egg White
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