Pork Dumplings

Pork Dumplings

Pork Dumplings


Serves 10

Details
  • Servings:   10
  • Calories:   301
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1/2 c soy sauce
  • 1 Tbsp rice vinegar
  • 2 Tbsp chopped green onion
  • 1 Tbsp sesame seeds
  • 2 clove garlic finely minced
  • 1 lb ground pork
  • 3 clove garlic finely minced
  • 1 egg beaten
  • 2 Tbsp chopped green onion
  • 2 Tbsp soy sauce
  • 1 1/2 Tbsp minced fresh ginger
  • 1 1/2 Tbsp sesame oil
  • 1/2 bag (8-10 oz coleslaw mix
  • 1 pkg round gyoza wrappers or won ton wrappers (round ones)
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